Description
Ultra chocolate Melanger
The Ultra Chocolate Melanger is a powerful and efficient machine designed for making smooth and high-quality chocolate at home or in small-scale chocolate production units. It is specially built to grind cocoa nibs, sugar, and other ingredients into a fine, silky chocolate paste. With its durable granite stone rollers and food-grade stainless steel drum, the melanger ensures consistent grinding and excellent flavor development.
This melanger works using a slow grinding process that helps retain the natural aroma and nutrients of cocoa. The rotating granite stones continuously refine the chocolate mixture, reducing particle size to achieve a smooth and creamy texture. It is ideal for making dark chocolate, milk chocolate, nut butter, and even specialty spreads.
The machine is designed for convenience and durability. Its compact size makes it suitable for home kitchens, small chocolate businesses, and artisan chocolatiers. The motor is powerful yet energy efficient, allowing long grinding hours without overheating. The easy-to-clean design and detachable parts make maintenance simple and hassle-free.
The Ultra Chocolate Melanger is perfect for chocolate lovers, home entrepreneurs, and small food businesses who want to create premium, handmade chocolate. Whether you are experimenting with new chocolate flavors or starting a bean-to-bar chocolate brand, this melanger helps deliver professional-quality results every time.

UPTO 80 HOURS CONTINUOUS RUNNING
Specially designed 150W motor with high heat resistant Class H insulation.

UPTO 99 HOURS PRESET TIMER
Auto switch-off at the end of preset time.(Preset time can be changed in intervals of ± 1 hour).

Ultra Chocolate Melanger Capacity
Minimum of 700g and maximum of 2kg.(Tested with roasted cocoa nibs and sugar in a ratio of 70:30).

END OF CYCLE BUZZER
Beep alert at the end of set time.

AISI 304 FOOD GRADE STAINLESS STEEL DRUM
Rust-resistant food grade stainless steel drum for healthy chocolates.

PATENTED CONICAL STONES
Used for Fast Grinding

AUTO-SHUT OFF AND AUTO-RESUME
The grinder will auto-shut off at 135° C motor coil temperature and will auto-resume once motor coil cools down to 100° C and hence ensures motor safety
Ultra Chocolate Melangur Specifications






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